About this Event
View mapPitt Farmer’s Markets take place each Thursday from 10:30am – 2:00pm. The market will open on Thursday, September 2 through our Harvest Festival on Thursday, October 28.
2021 Season Vendors:
Students, faculty, staff, and community members are welcome to shop any of our local vendors selling lunch, baked goods, produce, beverages, and more! All vendors accept Dining Dollars, Lunch Money, Panther Funds, cash, credit, and debit.
Do not forget to bring your reusable bag! All Pitt Farmer’s Markets aspire to be zero-waste, working closely with vendors to ensure this mission. Vendors are required to serve meals in compostable containers, prohibited from using disposable single-use bags, and all leftover food that cannot be reused is recovered for food donation by the Food Recovery Heroes or is posted on Pitt Food Share.
Composting drop-off service is available to the public. Attendees are welcome to bring compostable items from their dorm room, office, or home to the market to drop-off at a staffed compost drop-off station. Learn more about what is accepted in campus compost here.
Stay up to date with the Pitt Farmer’s Markets by following our Instagram and Facebook accounts!
Please let us know if you require an accommodation in order to participate in this event. Accommodations may include live captioning, ASL interpreters, and/or captioned media and accessible documents from recorded events. At least 5 days in advance is recommended.
